7″ Gyuto Chef Knife – Antler handle

$450.00

High carbon damascus blade, forged thin for light and fast performance.

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This blade has been forged using pattern welded (damascus) high carbon steel manufactured right here in my Geraldine workshop.

  • 120 layers of 1084/15n20 high carbon steel
  • 7″ (180mm) blade length
  • Antler handle with intergral bolster and micarta spacer, black G10 liners
  • 2.5mm spine thickness
  • forged thin in the Japanese style
  • Unique one-off piece

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7″ Gyuto Chef Knife – Antler handle
$450.00